Sobrasada is a traditional product of the Balearic Islands. We can define it as a raw cured sausage, made from selected pork meats, season with paprika, black pepper and salt. It is stuffed into the gut and has a long maturation.

The company's trademark, known as The Moon, in a few years it would become a prosperous company that served its products to the entire island of Mallorca, the iberian peninsula, north africa, South of France, and also in Cuba and Puerto Rico, due to the large number of Majorcans who emigrated to these Caribbean islands during the early years of the 20th century.

It would be in the middle of the years 80, when with the new times, the production process would be facilitated, incorporating modern technology and fully approved facilities at European level, although this did not affect in any way, to tradition, experience and wisdom granted by Mallorcan culture, during 112 years of life.