Sobrasada La Luna, more than a century of tradition
Sobrasada La Luna, more than a century of tradition Sobrasada is a traditional product of the Balearic Islands. We can define it as a raw cured sausage, made from selected pork meats, season with paprika, black pepper and salt. I know...How many types of beef jerky are there?
How many types of beef jerky are there? Today, we talk about the jerky. And is that, although you may have never tried it, Cecina is a typically Spanish product with a long history. If you don't know what we mean, we are talking about a similar type of dehydrated meat ...Salchichón know the story of Vic de Casa Riera Ordeix?
PEPERONI Vic de Casa Riera is a genuine product Ordeix, more than 160 years of history. It is distinguished by its color, its taste and texture.
Our gourmet shop in Barcelona does not close in summer
Summer is an ideal time to go on vacation, outdoor sports and, why not? Enjoying a good ham!